Infinitea Café: Brewing Passion, Flavor, and Conversations

If there’s one thing that Bangalore has taught me, it’s this. There’s no such thing as “just tea.”

There’s cutting chai at the corner shop that fuels late-night gossip, there’s green tea that we swear by after binging on biryani (and then quietly abandon the next day), and then… there’s Infinitea.

When I first walked past their Cunningham Road outlet years ago, the aroma hit me before the signboard did.

It wasn’t the strong smell of over-boiled tea leaves drowning in milk and sugar.

No, this was different. It was delicate, fragrant, almost teasing, like the kind of aroma that makes you stop mid-step and think, “Okay, what sorcery is this?”

And that’s what Infinitea is, sorcery in a teacup.

Since 2003, it’s been the city’s very own temple of tea and clean, wholesome food. A place where you don’t just sip tea, you experience it.

Whether it’s a rainy afternoon when Bangalore decides to show off its moody charm, or a bright Sunday brunch with friends, Infinitea feels less like a restaurant and more like a pause button for life.

But don’t be fooled into thinking it’s only about tea.

Infinitea is where fine dining, artisanal baking, and creative beverages hold hands with the humble teacup.

It’s India’s first chain of Tea Rooms & Kitchens, and honestly, it’s the kind of place that spoils you forever.

Because once you’ve had tea here, even your favorite “tapri chai” feels like it’s missing a beat.

Quick Information: Infinitea Bangalore

In a rush?

Infinitea isn’t just about sipping tea. It’s about tasting history, culture, and a slice of Bangalore’s soul.

Scroll down and I’ll spill the tea (literally).

Category	Details
Founded	2003 by Gaurav Saria
Claim to Fame	India’s first Tea Room & Kitchen chain
Locations	Cunningham Road & Indiranagar, Bangalore
Timings	Cunningham Road 11 AM – 10 PM [Monday – Friday] 11 AM – 11 PM [Saturday & Sunday] Indiranagar 12 PM – 11 PM [Monday – Friday] 12 PM – 12 AM [Saturday & Sunday]
Must-Try	Darjeeling Muscatel Tea with Tiramisu, Kombucha, Prawn Thermidor
Specialties	Premium teas, continental dining, in-house bakery, vegan & keto options
Online Store	Infinitea Originals – 50+ teas, tisanes, accessories
Events	Open mics, paintbars, tea-tasting workshops, nutrition sessions
Tea Gardens	Gopaldhara & Rohini Tea Gardens, Darjeeling (family-owned since 1881)

A Legacy Steeped in Passion

(Source: https://infiniteaoriginals.com)

Now, here’s where Infinitea’s story really tugs at my heartstrings.

Most restaurants and cafés talk about how they were born out of a dream or a passion for food.

Infinitea? It’s got a whole legacy steeped in Darjeeling mist and Himalayan sunrises.

The story dates back to 1881, when the British were busy planting tea across India’s hills, partly to break China’s monopoly and mostly because they couldn’t survive without their daily cuppa.

That quest led them to Gopaldhara Tea Garden in Darjeeling, perched almost 7,000 feet above sea level, surrounded by rolling hills and silvery mist.

This was no ordinary tea estate; it was one of the highest in the world, producing flavours so rare that connoisseurs still get misty-eyed talking about them.

Generations later, this legacy found its way to Gaurav Saria, who grew up surrounded by fresh tea leaves and the crisp mountain air.

But instead of stopping at just sipping and selling tea, Gaurav decided to dream bigger.

In 2003, he brought that heritage, and his self-taught culinary flair, to Bangalore, opening the first Infinitea on Cunningham Road.

What started as a cosy tearoom soon became a movement.

By 2008, Infinitea had its own bakery, and by 2013, it expanded into Indiranagar, cementing itself as India’s very first chain of tea rooms.

From launching kombucha to catering services, Infinitea has always been ahead of the curve, constantly innovating while staying rooted in its century-old tea traditions.

For me, that’s what makes Infinitea special.

It’s not just about serving tea; it’s about honoring a legacy, nurturing a passion, and creating an experience that connects generations, from colonial tea planters to today’s urban foodies.

Infinitea: Where Tea Meets Gastronomy

(Source: https://www.facebook.com/infiniteablr)

Here’s the thing: Infinitea could have easily stuck to being “just a tearoom,” and it would still have been successful.

However, they went on to ruin it for the rest of us by becoming one of Bangalore’s finest culinary destinations.

When I say the food here is good, I don’t mean “decent café snacks.”

I mean restaurant-level, chef-driven, knock-your-socks-off gastronomy.

And the best part?

Every dish feels like it has been designed to dance with the teas on their menu.

Take the prawn thermidor, for instance, rich, creamy, and luxurious, yet paired with a light floral tea that balances it perfectly.

Or the risotto, which is so creamy you’ll want to write poetry about it (don’t laugh, I almost did).

For those who want to keep it light, their vegan dishes are equally indulgent, and the keto-friendly options make you feel like you’re cheating on your diet while actually sticking to it.

And then, there’s the bakery. My personal kryptonite.

The smell of freshly baked bread wafts through the restaurant, and I swear it takes superhuman willpower to resist ordering “just one more loaf.”

Add to that their in-house sauces, flavored butters, and dips, and suddenly your humble bread basket feels like a fine-dining appetizer.

To make sure you don’t leave parched, Infinitea brews not just teas but also smoothies, fresh health drinks, and their very own kombucha.

In fact, Infinitea’s kombucha became a trendsetter in Bangalore long before it was cool.

But the true genius lies in their tea-dessert pairings.

A sip of their Darjeeling Muscatel followed by a spoon of tiramisu isn’t just dessert, it’s a full-blown love story happening in your mouth.

If you’ve ever wondered what heaven tastes like, I’m pretty sure it’s somewhere between Infinitea’s tea and their bakery section.

So yes, Infinitea may call itself a tearoom, but for me, it’s more like a playground for the senses.

Every dish, every brew, and every pairing tells a story, and it’s one that keeps you coming back for more.

Anytime is Tea Time

(Source: https://www.facebook.com/infiniteablr)

You know how some people say there’s a right time for tea?

Morning to kick-start the day, afternoon for a pick-me-up, and maybe a soothing cup before bed.

Honestly, I call nonsense on that. For me (and for Infinitea), anytime is tea time.

Walk into Infinitea at 11 AM, and you’ll see freelancers with laptops sipping on a delicate green tea while plotting their next big idea.

Come by at 3 PM, and there’s likely a group of friends catching up over endless pots of Oolong and a dessert that “we’ll all share” (translation: everyone orders their own anyway).

Drop in at 9 PM, and you’ll find couples lingering over dinner, finishing their meal with a pot of aromatic Earl Grey, because wine might be romantic, but tea is eternal.

That’s the magic of Infinitea. It’s not just a restaurant. It’s a mood chameleon.

Somehow, it fits every occasion.

Need a solo spot to work or read? The wood-paneled interiors and gentle background music make it feel like your personal hideaway.

Want to impress a date? The warm lighting and quiet sophistication set the stage better than any overpriced rooftop bar.

Planning a business meeting? A pot of tea and freshly baked bread have sealed more deals here than PowerPoint ever will.

But Infinitea isn’t content with just being your go-to hangout.

They’ve woven themselves into Bangalore’s cultural fabric by hosting events that are as eclectic as the city itself. I’ve stumbled into:

• Art ‘n’ Soul paintbars, where even people who last picked up a paintbrush in 3rd grade suddenly discover their inner Picasso.
• Tea Tasters Anonymous, a workshop for those of us who like to pretend we can taste “floral notes” without sounding like we’re describing perfume.
• Open mic nights, where Bangalore’s poets, singers, and storytellers pour their hearts out, and somehow, tea makes the whole thing feel even more soulful.
• Nutrition workshops, which, let’s be real, I attend to feel better about the pastry I just devoured.

And here’s the part I secretly love: Infinitea doesn’t try too hard.

It’s not “trendy” for the sake of being trendy. It’s just authentic.

You walk in, you feel at home. You sip, you linger, you leave happier than when you came in.

For a city like Bangalore, where cafés come and go faster than the weather changes, Infinitea has managed to stay timeless.

And maybe that’s because it’s built on something deeper than food and tea.

It’s built on the idea that tea isn’t just a drink. It’s an experience, a conversation starter, a comfort blanket, and sometimes, even therapy in a cup.

The Tea Gardens: Where it All Began

(Source: https://infiniteaoriginals.com)

Every cup of tea at Infinitea carries with it a journey that begins far away from the bustling streets of Bangalore.

It all starts in the rolling tea gardens, where the mist hangs low over endless green slopes, and the air smells faintly of earth and fresh leaves.

These tea estates, spread across Assam, Darjeeling, and the Nilgiris, are more than just plantations.

They’re sanctuaries where generations of skilled hands have nurtured the leaves that eventually find their way into your teapot.

If you’ve ever walked through a tea estate at dawn, you’ll know it’s an experience in itself.

The crisp morning air, the rhythmic sound of leaves being plucked, and the quiet rustle of the breeze all come together to create a meditative stillness.

This is where Infinitea sources its teas, from estates that are not only rich in heritage but also uncompromising in quality.

Each batch of leaves is carefully chosen, ensuring that when you sip your cup in Bangalore, you’re experiencing the same authenticity and freshness that was once bottled up in the misty mountains.

What makes these gardens truly magical is the human touch.

Tea plucking is still largely a manual process, done leaf by leaf, with practiced hands distinguishing between what to keep and what to let go.

This patience and precision is what gives Infinitea’s teas their unmistakable flavor profile.

Whether it’s the brisk and malty notes of Assam, the delicate muscatel of Darjeeling, or the floral subtleties of Nilgiri, the gardens are the silent artists behind every brew.

At Infinitea, the philosophy has always been to honor this origin.

It’s not just about serving tea. It’s about connecting you, the tea lover, with the story of where it all began.

Every time you sip, you’re not just tasting tea, you’re tasting tradition, landscapes, and the untold stories of the people who made it possible.

Infinitea Online: Brewing Beyond Bangalore

Can’t make it to Bangalore or Darjeeling?

Don’t worry. Infinitea comes to you. Their online store is a treasure trove of:

• Black, green, white, oolong teas
• Herbal infusions and fruit blends
• Matcha and kombucha
• Beautiful accessories (from glass teapots to brass infusers)
• Curated corporate gift boxes that make you look sophisticated while secretly being affordable

Honestly, gifting Infinitea teas is like saying: “I care about your health, but I also want you to indulge a little.”

👉 Go check out their online store at https://infiniteaoriginals.com

Infinitea Location & Address

Finding Infinitea is as easy as following the aroma of freshly brewed tea wafting through central Bangalore.

The café sits right on Cunningham Road, one of the city’s most vibrant and well-connected stretches.

Whether you’re driving down from MG Road, hopping in from Vasanth Nagar, or just strolling around the area, Infinitea is impossible to miss with its warm, inviting glass-front and the buzz of conversations spilling out onto the street.

Address:

Infinitea Tea Room & Tea Store (Cunningham Road)
Shah Sultan Complex, 2, 17/1,
Cunningham Road, Ali Asker Cross,
Bengaluru, Karnataka 560001

And in case you are around Indiranagar, stop by their tea room off 100 FT Road.

Infinitea Tea Room & Tea Store (Indiranagar)
ESI Hospital Road,
6, 100 Feet Road,
HAL 2nd Stage, Doopanahalli,
Indiranagar, Bengaluru, Karnataka 560008

Timings:

Cunningham Road
11 AM – 10 PM [Monday – Friday]
11 AM – 11 PM [Saturday & Sunday]

Indiranagar
12 PM – 11 PM [Monday – Friday]
12 PM – 12 AM [Saturday & Sunday]

So, whether it’s a lazy afternoon chai break, an early dinner with friends, or a late-night dessert run, Infinitea has you covered.

And trust me, once you’ve been there, it won’t just be a “one-time visit.”

It’s the kind of place that pulls you back, cup after cup. 😉

FAQs About Infinitea

Why Infinitea Stands Out

Infinitea isn’t just a tearoom. It’s an experience.

It’s where Bangalore’s social scene, foodies, bookworms, entrepreneurs, and tea connoisseurs collide, all over a pot of beautifully brewed tea.

It’s India’s first tearoom chain, but more importantly, it’s proof that when passion meets persistence (and tea), magic happens.

Final Sip – My Take

Every time I step into Infinitea, I feel like I’m stepping into a pause button for life.

The city outside may be honking and bustling, but inside, it’s just the soft clink of teacups, the waft of fresh bread, and conversations that flow as smoothly as their Darjeeling blends.

If you’ve never been, take this as your sign.

And if you’re not in Bangalore, don’t sulk. Order online and let Infinitea ship happiness to your doorstep.

Ready to brew your own Infinitea moment?

👉 Visit them at Cunningham Road or Indiranagar in Bangalore, or explore their collection at Infinitea Originals.

Trust me, once you experience Infinitea, you’ll never look at a simple “chai break” the same way again.

✍️ Until next time, may your tea be hot, your bread be fresh, and your conversations be infinite.

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